The Scout MasterChef finals held at Tulla Scout Hall marked a historic moment for the county, as it was the first time the event had taken place in Clare.
Six teams competed in a thrilling culinary contest, with Tulla Scouts emerging victorious, claiming first place.
The competition, which featured a challenging Italy-themed menu, saw each team cook up a starter, main course, and dessert using only raw ingredients and gas camping stoves. Tulla Scouts took the top spot, followed closely by Sixmilebridge in second place and Killaloe in third.
Participants were tasked with creating dishes inspired by Italian cuisine, showcasing their cooking skills in a fun yet competitive environment. The success of this year’s event has left everyone eagerly anticipating next year’s competition, with organizers already looking forward to another exciting culinary showdown.
The victorious Tulla Scouts are pictured below, celebrating their well-earned triumph in this exciting new competition.
